Search recipe:
- Herb Roasted Chicken
-
- 4-6 Boneliss Chicken Breasts
- 1 Med Onion, cut into ½ into dice
- 2 Carrots, peeled and cut into ½ dice
- 3 Ribs celery, cut into ½ inch dice
- 2 Bay Leaves
- 3 Cups Chicken Stock
- 1 Cup Dry white wine (optional)
- 4 tbsp Extra-virgin Olive Oil
- 2 tbsp Rosemary
- 2 tsp Sage, Finely chopped or ground
- 2 Cloves Garlic, Smashed or finely chopped
- Directions
- In a small bowl combine the rosemary, sage, garlic, and olive oil. Season the chicken with salt and pepper. Rub mixture under the chicken skin and drizzle on top. If you use skinless chicken just pour on and rub. The idea is to lube them up like suntan lotion. This will really help to get a nice brown crispy skin. Place the diced veggies and bay leaves in a 9x 13 inch roasting pan roasting pan. Add chicken stock and arrange the chicken on top of the veggies and place in the preheated oven. After 30 minutes remove the chicken from the oven, turn the pieces, add the optional white wine or more chicken stock and return to the oven and continue baking for another 45 minutes. **Note: This recipe can be done in a crock pot on high for 7-8 hours until chicken reaches 160-170 degrees.
- Provided by:
- Peggy Jo Goodfellow, Staff
Where You Can Buy Ingredients:
| Farmers |
|---|
|
Agua Linda Farm
Laurel Loew Amado, AZ, 85645View details |
|
Bathtub Spring Farm
Gary & Marilyn Hart Nutrioso, AZ, 85932View details |
|
Big Happy's Farm
Kathy Porter Mesa, AZ, 85210View details |
|
Crooked Carrot Farm
Clark Furlong Queen Creek, AZ, 85242View details |
|
Desert Roots Farm
Kelly Saxer Queen Creek, AZ, 85242View details |
|
Duncan's Trading Company
Patrick Duncan Litchfield Park, AZ, 85340View details |
|
Elfrida Community Garden
Julie Karra Elfrida, AZ, 85610View details |
|
JH Grass Fed
Cave Creek, Arizona, 85327 View details |
|
M Triangle Ranch
Mark & Shelley Michaels Bonita, Arizona, 85643View details |
|
Mortimer Family Farms
Gary and Sharla Mortimer Dewey, Arizona, 86327View details |
|
One Windmill Farm
John Scott Queen Creek, Arizona,View details |
|
RichCrest Farms
Thom Richardson, Etta Sechrest, Jim Dumas Cochise, AZ, 85606View details |
|
Robbs Farm
Alan Robbs Willcox, AZ, 85643View details |
|
San Ysidro Farm
Nathan and Jackie Watkins McNeal, AZ, 85617View details |
|
Schnepf Farms
Carrie Schnepf Queen Creek, AZ, 85242View details |
|
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
|
Whipstone Farm
Shanti Rade Paulden, Arizona, 86334View details |
Popular Ingredients:
All Ingredients
Featured Recipe
Orange Almond Salad
Stir almonds and 3 tablespoons sugar over low heat until coated, remove and set aside. Mix salt, pepper, oil, parsley, 2 tablespoons sugar and vinegar in a jar and refrigerate. Put the rest of the ingredients in a mixing bowl, stir in dressing and almonds.
